Chicken Panang Curry

Chicken Panang Curry

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The Panang Chicken Curry packs a punch as our spiciest dish. Spicy, yet creamy, fragrant and full of flavour. Combining tender locally sourced free range chicken, refreshing kaffir lime leaf and Niang's dried chilli.

Gluten & Wheat free

Dairy free 

MSG free

Nut free

Best served with either Jasmine Rice or Stir-fried Noodles. Please add either 1 portion of rice or stir-fried noodles to your order free of charge.

Allergen note: contains shrimp paste. 

Heating instructions: To reheat the curry from chilled, empty contents into a suitable container and either heat on the hob or in the microwave for 4-5 minutes, stirring regularly until piping hot all the way through.


(Serving suggestion only)